Our most favorite and treasured Red Velvet Bundt Cake with Cream Cheese Frosting! Enjoy this pound cake during special family gatherings, holidays or just as the perfect snack after dinner. The cake comes with a bag of toppings (red velvet pound cake crumbs and crispy chocolate pearls) and cream cheese frosting. We also include instructions to assemble your cake if you need a helping hand! Serve with a really great tasting coffee ice cream after you warm a slice for 15 seconds!
Servings: 12-16 Beverage recommendation: Earl Grey Tea or Hot Chocolate
The Red Velvet Bundt Cake is shipped 2-day via UPS. This cake is packed in a cake box in addition to the shipping box. Special ice packs are included to keep the cake cold. This cake can be frozen prior to shipping if temperatures are a steady 80 degrees or higher (consecutive extreme temperatures will require overnight shipping). The cream cheese frosting is frozen and packaged separately. Instructions to thaw are also included. Shipping Weight: 8.0 lbs (includes ice pack).
Cake Ingredients: Flour, sugar, eggs, cocoa powder, sour cream, buttermilk, brewed coffee, distilled white vinegar, red velvet extract with red color, baking powder, and salt
Cream Cheese Ingredients: Cream cheese, powdered sugar, whole milk, butter vanilla extract, and salt.
Crispy Chocolate Pearls: Milk Chocolate flavored confectionery (sugar, cocoa butter, whole milk powder, unsweetened chocolate, whey powder (milk), soy lecithin, natural flavors, natural vanilla flavor), Crisped Cereals (wheat flour, sugar, wheat malt flour, starch (wheat), sodium bicarbonate (raising agent), salt, cocoa butter, natural vanilla flavor), Glucose Syrup, Sugar, Confectioner's Glaze (arabic gum), modified corn starch, Coconut Oil
Allergens in our kitchen: Wheat, soy, milk, nuts
